On one of our last days in France we went up to Cabris again for drinks at the main square.
Of course everyone is welcome.
I wandered around the village with the two girls and we concluded it was just much too nice of a night to go home and cook.
So we scoped out a cute restaurant. And this is what we found:
A small little restaurant with an outdoor kitchen.
There was only one waitress and the chef.
And six dishes two choose from.
Two starters, two mains and two dessert.
I like when there’s less choice, decisions are made a lot faster and you know it’ll be fresh.
Especially if you can watch the chef prepare your meal.
And here some mouth-watering photos to prove how delicious the food was:
Watching the chef prepare the food was definitely a treat.
Although the dishes were simple they were fantastic.
Plus we didn’t have to do the dishes at the end.
All round good evening if you ask me.